Author(s) - Year Title - Publication
L.P.R. Bidel, S. Meyer, Y. Goulas, Y. Cadot, Z.G. Cerovic
128. Responses of epidermal phenolic compounds to light acclimation: In vivo qualitative and quantitative assessment using chlorophyll fluorescence excitation spectra in leaves of three woody species.
Journal of Photochemistry and Photobiology B: Biology, 88 (2007) 163–179
Wesley T. Fraser, Emanuel Blei, Stephen C. Fry, Mark F. Newman, David S. Reay, Keith A. Smith & Andy R. McLeod
158. Emission of methane, carbon monoxide, carbon dioxide and short-chain hydrocarbons from vegetation foliage under ultraviolet irradiation. Plant, Cell and Environment, 2015
Petra Rajsnerová, Karel Klem, Petr Holub, Katerčina Novotná, Kristýna Večeřová, Michaela Kozáčiková, Albert Rivas-Ubach, Jordi Sardans, Michal V. Marek, Josep Peñuelas and Otmar Urban
159. Morphological, biochemical and physiological traits of upper and lower canopy leaves of European beech tend to converge with increasing altitude. Tree Physiology 35, 47–60, 2015
Juliette Louis, Hélène Genet, Sylvie Meyer, Kamel Soudani, Pierre Montpied, Arnaud Legout, Erwin Dreyer, Zoran G. Cerovic and Eric Dufrêne
160. Tree age-related effects on sun acclimated leaves in a chronosequence of beech (Fagus sylvatica) stands. Functional Plant Biology 2012
Giovanni Agati, Sylvie Meyer, Paolo Matteini, and Zoran G. Cerovic
Assessment of Anthocyanins in Grape (Vitis vinifera L.) Berries Using a Noninvasive Chlorophyll Fluorescence MethodJ. Agric. Food Chem. 2007, 55, 1053−1061
Giovanni Agati, Patrizia Pinelli, Solange Cortes Ebner, Annalisa Romani, Aurelie Cartelat, and Zoran G. Cerovic
Nondestructive Evaluation of Anthocyanins in Olive (Olea europaea) Fruits by in Situ Chlorophyll Fluorescence SpectroscopyJ. Agric. Food Chem. 2005, 53, 1354−1363
Giovanni Agati, Zoran G. Cerovic, Anna Dalla Marta, Valentina Di Stefano, Patrizia Pinelli, Maria Laura Traversi and Simone Orlandini
Optically-assessed preformed flavonoids and susceptibility of grapevine to Plasmopara viticolaunder different light regimesFunctional Plant Biology, 2008, 35, 77–84
Sandrine Barthod, Zoran Cerovic and Daniel Epron
Can dual chlorophyll fluorescence excitation be used to assess the variation in the content of UV-absorbing phenolic compounds in leaves of temperate tree species along a light gradient?Journal of Experimental Botany, April 2007
R.G.V. Bramley, M. LE Moigne, S. Evain, J. Ouzman, L. Florin, E.M. Fadaili, C.J. Hinze and Z.G. Cerovic
On-the-go sensing of grape berry anthocyanins during commercial harvest: development and prospectsAustralian Journal of Grape and Wine Research 17, 316–326, 2011
A. Cartelat, Z.G. Cerovic, Y. Goulas, S. Meyer, C. Lelarge, J.-L. Prioul, A. Barbottin, M.-H. Jeuffroy, P. Gate, G. Agati, I. Moya
Optically assessed contents of leaf polyphenolics and chlorophyll as indicators of nitrogen deficiency in wheat (Triticum aestivum L.)Field Crops Research 91 (2005) 35–49
Z.G. Cerovic, A. Cartelat, Y. Goulas and S. Meyer
In-field assessment of wheat-leaf polyphenolics using the new optical leaf-clip DualexPrecision Agriculture 2005
Z.G. Cerovic, N. Moise, G. Agati, G. Latouche, N. Ben Ghozlen, S. Meyer
New portable optical sensors for the assessment of winegrape phenolic maturity based on berry fluorescenceJournal of Food Composition and Analysis 21 (2008) 650– 654
Sabine Demotes-Mainard, Rachid Boumaza, Sylvie Meyer, Zoran G. Cerovic
Indicators of nitrogen status for ornamental woody plants based on optical measurements of leaf epidermal polyphenol and chlorophyll contentsScientia Horticulturae 115 (2008) 377–385
N. Ben Ghozlen, N. Moise, G Latouche, V. Martinon, L. Mercier, E. Besancon, Z. G Cerovic Assessment of grapevine maturity using new portable optical sensors. Non-destructive quantification of anthocyanins
Khosla, R., Longchamps, L., Westfall, D.G. Early detection of nitrogen deficiency in corn using fluorescence.
Georg Leufen, Georg Noga, Mauricio Hunsche
Physiological response of sugar beet (Beta vulgaris) genotypes to a temporary water deficit, as evaluated with a multiparameter fluorescence sensorActa Physiol Plant (2013) 35:1763–1774
S. Meyer, Z. G. Cerovic, Y. Goulas, P. Montpied, S. Demotes-Mainard, L. P. R. Bidel, I. Moya, & E. Dreyer
Relationships between optically assessed polyphenols and chlorophyll contents, and leaf mass per area ratio in woody plants: a signature of the carbon–nitrogen balance within leaves?Plant, Cell and Environment (2006) 29, 1338–1348
Anne M. Smith, Gary L. Larson and Shelley A. Woods
Developing diagnostic tools for nitrogen management in potatoesAgriculture and Agri-Food Canada 2008
Oksana Sytar, Klaudia Bruckova, Elena Hunkova, Marek Zivcak, Kiessoun Konate, Marian Brestic
The application of multiplex fluorimetric sensor for the analysis of flavonoids content in the medicinal herbs family Asteraceae, Lamiaceae, RosaceaeBiological Research 2015, 48:5
J. W. Li, J. X. Zhang, Z. Zhao, X. D. Lei, X. L. Xu, X. X. Lu, D. L.Weng, Y. Gao and L. K. Cao
Use of fluorescence-based sensors to determine the nitrogen status of paddy riceJournal of Agricultural Science 2013
Anna M. Hoffmann, Georg Noga, Mauricio Hunsche
Fluorescence indices for monitoring the ripening of tomatoes in pre- and post harvest phasesScientia Horticulturae 191 (2015) 74–81
Giovanni Agati, Claudio D’Onofrio, Eleonora Ducci, Angela Cuzzola, Damiano Remorini, Lorenza Tuccio, Francesca Lazzini, and Giovanni Mattii
Potential of a Multiparametric Optical Sensor for Determining in Situ the Maturity Components of Red and White Vitis vinifera Wine GrapesJournal of Agricultural and Food Chemistry
Gwendal Latouche, Christian Debord, Marc Raynal, Charlotte Milhade and Zoran G. Cerovic
First detection of the presence of naturally occurring grapevine downy mildew in the field by a fluorescence-based methodPhotochem. Photobiol. Sci
Naïma Ben Ghozlen, Zoran G. Cerovic, Claire Germain, Sandrine Toutain and Gwendal Latouche
Non-Destructive Optical Monitoring of Grape Maturation by Proximal SensingSensors 2010, 10, 10040-10068
Kathrin Bürlinga, Zoran G. Cerovic, Gabriel Cornic, Jean-Marc Ducruet, Georg Noga, Mauricio Hunsche
Fluorescence-based sensing of drought-induced stress in the vegetative phase of four contrasting wheat genotypesEnvironmental and Experimental Botany 89 (2013) 51– 59
Miguel Quemada, Jose Luis Gabriel and Pablo Zarco-Tejada
Airborne Hyperspectral Images and Ground-Level Optical Sensors As Assessment Tools for Maize Nitrogen FertilizationRemote Sens. 2014, 6, 2940-2962
Qiong Wu, Dazhou Zhu, Cheng Wang, Zhihong Ma, Jihua Wang
Diagnosis of freezing stress in wheat seedlings using hyperspectral imagingBiosystems Engineering 112 (2012) 253-260
Yongping Zhang, Nicolas Tremblay and Juanjuan Zhu
A first comparison of Multiplex® for the assessment of corn nitrogen statusJournal of Food, Agriculture & Environment Vol.10 (1): 1008-1016. 2012